Pasta recipes - Gastronomic Routes

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Nhoque de Batata ao Pesto

: Recipes from: Pasta
:Recipes from: Italy
nhoque: 1 kg de batatas 250 g de farinha de trigo 1 ovo 2 colheres (sopa) de queijo parmesão ralado noz-moscada e sal a gosto pesto: 1 maço de manjericão fresco (só as folhas) 30 g de queijo parmesão ralado 30 g de queijo pecorino 3 colheres (sopa) de castanhas-do-pará (ou nozes) s ... View more »

Calzones Rotos (fried Chilean pasta)

: Recipes from: Pasta
:Recipes from: Chile
3 cups flour sifted 1 1/2 teaspoon baking powder 1/2 cup sifted flower sugar 2 butter spoons 1 egg 2 yolks 1 teaspoon grated lemon zest 1 tablespoon water oil for frying ... View more »

Tallarines en Salsa de Charqui y Colitas de Camarones

Pizza with Anchovies

: Recipes from: Pasta
:Recipes from: Italy
1/2 kg of wheat flour 2 bread yeast tablets 1/2 cup vegetable oil 8 anchovy fillets 8 slices of mozzarella black olives, sliced onions, oregano and tomato sauce to taste 1/2 cup shaking water ... View more »

Agnolottis de Ricotta

: Recipes from: Pasta
:Recipes from: Argentina
1/2 kg of wheat flour 2 bread yeast tablets 1/2 cup vegetable oil 8 anchovy fillets 8 slices of mozzarella black olives, sliced onions, oregano and tomato sauce to taste 1/2 cup shaking water ... View more »

Hallullas

: Recipes from: Pasta
:Recipes from: Chile
4 cups of flour ½ cup of warm water 1 teaspoon of sugar 1 ½ teaspoons of salt 1 tablespoon of yeast ½ cup of warm milk ½ cup of warm water 1 tablespoon of butter ... View more »

Marraquetas

Chilean homemade bread

: Recipes from: Pasta
:Recipes from: Chile
1 cup of lukewarm water 2 teaspoons of sugar 1 tablespoon granulated yeast 6-7 cups flour 1 tablespoon salt 2 cups of lukewarm water ½ cup butter, melted ... View more »

Bammy (cassava bread)

: Recipes from: Pasta
:Recipes from: Grenada
700 gr of grated cassava a pinch of salt oil or fat to spread the pan place the grated cassava on a canvas. squeeze, discarding the juice. to Salt. ... View more »

Macarrons in the Style of Sant Joan

: Recipes from: Pasta
:Recipes from: Ibiza Spain
the sant joan pasta is a typical dish from the region made with tallarins (not pasta) cooked in lightly sweetened milk, cinnamon and lemon peel. ingredients for 6 people: 1/4 kg of talarins (macarroni), 1 kg of sugar, 1 liter of milk, Water, cinnamon stick, cinnamon powder, lemon peel, sal ... View more »

Agnolotti Stuffed with Meat and Cabbage

: Recipes from: Pasta
:Recipes from: Uruguay
for the mass: 400 gr. flour 3 eggs 1 tbsp. of oil for the filling: 1/2 kg. of very tender meat 150 gr. ham cut into a slice 1/2 glass of dry white wine 150 gr. grated cheese 1 sprig of rosemary 1 bay leaf 1 medium cabbage 50 gr. butter 3 tbsp. of oil 1 medium onion 2 eggs Salt Pep ... View more »

Fiorentina pancakes

: Recipes from: Pasta
:Recipes from: Italy
1 cup of milk 2 eggs 100g of wheat flour salt to taste filling 1/2 packet of cooked and drained spinach 150g ricotta 1 yolk 2 tablespoons grated Parmesan cheese salt and nutmeg to taste sauce 1/2 liter of milk 1 tablespoon of wheat flour 1 tablespoon of butter salt to taste 50g of gra ... View more »

Capelete à Romagnola

: Recipes from: Pasta
:Recipes from: Italy
400g of meat chapel 2 tablespoons butter 1 chopped onion 200g of cooked ham 1 can of drained peas 150g of champignon 250g of cream Salt and pepper to taste grated Parmesan cheese ... View more »

Vermicelli (spaghetti) with anchovies

: Recipes from: Pasta
:Recipes from: Italy
1 packet of thin spaghetti 3 ripe peeled and seedless tomatoes 1 chopped red pepper 1 clove of garlic 1 tablespoon of capers 4 pickled anchovy fillets (alici) 5 pitted black olives 4 tablespoons of olive oil 5 tablespoons of provolone cheese fresh basil and salt to taste ... View more »